Foodie 411

DallasNews.com/Food writer Sarah Blaskovich tells us about the new name for a beloved restaurant, a chef you’ll want to watch out for and a new restaurant with a name that’ll raise eyebrows.

DallasNews.com/Food writer Sarah Blaskovich dishes on the closings of La Duni and Dallas and Beast and Co. in Fort Worth, plus the new book ‘Forkfight.’

DallasNews.com/Food writer Sarah Blaskovich shares her opinion on the best burger in Dallas, her favorite foods at Globe Life Field and the newest patio bar opening in Fort Worth.

DallasNews.com/Food writer Sarah Blaskovich talks about Reunion Tower’s new restaurant Crown Block, how to get your hands on Ted Lasso-inspired ‘Biscuits with the Boss’ ice cream and where you can eat kangaroo meat.

DallasNews.com/Food writer Sarah Blaskovich shares news of restaurants closing, Corner Bakery’s bankruptcy filing, and a new place to grab food plus a list for lent.

DallasNews.com/Food writer Sarah Blaskovich dishes about the return of Steak and Ale, Bojangles plans to move into North Texas as well as the reason the Original Mexican Eats Cafe on Camp Bowie in Fort Worth closing.

A popular Dallas restaurant known for its soufflés is expanding north and a new speakeasy with a unique theme is opening for business. That and more in today’s Foodie 411 with Dallas Morning News Food Writer Sarah Blaskovich.

It’s the most eye-catching food news of the week. PETA is driving a “Squawking Chicken Truck” around North Texas for the next few days. Dallas Morning News Food Writer Sarah Blaskovich explains why in todays Foodie 411.

DallasNews.com/food writer Sarah Blaskovich takes a look at some of the new restaurants you’ll see in 2023, ones that recently closed and trends for North Texas this year.

DallasNews.com/food reporter Sarah Blaskovich reports on the biggest stories of 2022 and the restaurant news she’s looking forward to in 2023.

2022 ends on a sad note for many Dallas-Fort Worth restaurants closing doors, but as DallasNews.com/Food writer Sarah Blaskovich says the year also ushered in new restaurants.

DallasNews.com/Food writer Sarah Blaskovich sinks her teeth into a chicken conundrum at Chili’s, talks about the Fuzzy’s Taco takeover, and looks at how Dallas has become a restaurant reservation town.

DallasNews.com/Food writer Sarah Blaskovich discusses the state of older restaurants, many have been forced to close, the trademark fight between Carbone’s and Carbone, the new Bizzy Burger near the Galleria, and ideas for a perfect food gift basket.

DallasNews.com/Food writer Sarah Blaskovich updates us on restaurants opening in Dallas this week and explains the timing, plus where soccer fans can go to watch the World Cup.

DallasNews.com/Food writer Sarah Blaskovich dishes on why Allen is alluring, Veterans Day specials and the DFW food scene spotted during ‘Love is Blind’ on Netflix.

A new steakhouse is coming to Uptown Dallas, DallasNews.com/food writer Sarah Blaskovich has all the details on STK, as well as what to know about turkey prices for Thanksgiving and her pick for National Sandwich Day and the latest Portillo’s news.

La Casita Bakeshop in Richardson is making spooky treats that you can pick-up just in time for Halloween. MORE: LaCasitaBakeshop.com | @LaCasitaBakeShop

We’ve got the scoop on the new restaurant at Reunion Tower in Dallas. Here’s this week’s Foodie 411 with Dallas Morning News Food Writer Sarah Blaskovich.

DallasNews.com/Food writer Sarah Blaskovich has the latest news on restaurants opening and closing, a State Fair of Texas must-eat Peanut Butter Paradise and a new holiday beer from Yuengling Brewery.

DallasNews.com/food writer Sarah Blaskovich dishes on her team of tasters’ adventure at the State Fair of Texas. After trying 10 new food and drink items she tells us which one was the favorite and least favorite.